Slow Food Denver Micro-Grant Application is Open!

SUPPORT SLOW FOOD DENVER - Make A Donation

unnamed

 

Applications are now being accepted!

APPLY HERE

Slow Food Denver is pleased to announce our 2017 Micro-Grant Program to support innovative and sustainable food initiatives in the Denver Area. We are accepting applications from growers, producers and community organizations that aim to better Colorado’s food system and support the needs of the communities they serve.

We encourage you to apply and to share this opportunity with individuals and organizations that you believe share the values of good, clean and fair food for all.

The Process:

After applications are submitted, three finalists will be selected. Each finalist will then present their projects to community members at a dinner this May where attendees will vote on the distribution of funds.

Micro-grants will range in funds from $1,500 – $4,000.

Timeline:

Call for Application:
Now – March 31, 2017

Finalists Communicated:
April 17, 2017

Dinner for Finalists: 
Mid-Late May

Still have questions? Contact Jane Cavagnero

0 Comments

Submit a Comment

Recent Posts

Learning with Lil’ Sprouts: Pasta Salad

Learning with Lil' Sprouts: Pasta Salad    How best to keep a dozen kids grades K-4 engaged in a cooking class? I ask myself this as I start my first semester teaching two classes with Lil’ Sprouts. The answer, it turns out, is not to plan a class around all the...

At Home Soil Conservation

At Home Soil Conservation  The use of fertile land for crops is essential for our society. However, a report on agriculture notes that US soil is seeing high soil degradation and a drop in soil fertility. To make up for this loss, farmers use fertilizers containing...

Learning with Lil’ Sprouts: Homemade Dressing and Salad

Learning with Lil' Sprouts: Homemade Dressing and Salad   I don’t like salad! is the first response of most students when I tell them we are making a dressing and salad for cooking class.  You don’t have to like it, but you may have fun making one I tell them....

Fall Recipe: Swedish Apple Cake

Fall Recipe: Swedish Apple Cake One of my favorite things about fall, without a doubt, is the food. The scents, tastes, and memories that surround autumn dishes always make me look forward to the cooler weather and falling leaves. One recipe that has been a staple...

Combatting College Food Waste

Combatting College Food Waste Since moving away for college, and having to buy ingredients and cook food on my own, I’ve become very aware of how fast my food sours, spoils or even sprouts. I’ve found that when purchasing produce to make meals for one person, I have a...

Beekeeping in the Burbs

Beekeeping in the Burbs I'm a mom to three young boys which means our days are full of lots of silliness, crazy energy, some screaming and of course, laughter. It also means that with all of the extra energy that three boys ages four, six, and eight, create, the very...