Lennon Villarose

I was born in Philadelphia but have lived in Colorado most of my adult life.  I taught preschool and ran a childcare while my sons were young.  After raising my two sons I finished my degrees in Culinary Arts and Hospitality Management in Denver.  I have worked in restaurants around the metro area and owned my own café.  When not following my other passion of travel, I am a private chef and working on a blog and cookbook. I am passionate about sustainability and zero waste and want to share my passion and knowledge to teach others how to cook and be healthy.