Seed to Plate Impact
SEED TO PLATE IN
ACTION
Thanks to our incredible group of class instructors and volutneers for making each class a success. A HUGE thank you to Shea Kluender for capturing and amplifying the voices of these students. View more of her content here!
Seed to Plate has grown exponentially, continuing to see bigger numbers every year. Since 2021, the youth education program has seen a 50% growth rate year over year (CAGR) in sites we are serving, with an overall 227.78% growth rate within that time frame. The program has also seen a 211% percent growth rate in student enrollment and 227.8% increase in classes held, within those three years.
These numbers demonstrate our continued commitment to increasing access to nutritious food and cooking and gardening skills.
Annual Growth
Statistics based on year over year annual reporting and self tracked statistics.
Students in the Kitchen
"Will you come back and cook with us tomorrow?"
Valdez Elementary Student
"My favorite time of the week is cooking class!"
Rocky Mountain Prep Student
Students in the Garden
"This is the best day ever!"
Wyatt Elementary Student
"I think I want to be a chef when I grow up."
Cowell Student
