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Preserve the Harvest: Wild Herb Forage and Preserving Experience

July 16, 2016 @ 3:00 pm - 6:00 pm

Join Slow Food Denver and herbalist, nutritionist, and fermentation expert Manda Pendelton for a wild herb walk at beautiful Karma Farma in Lakewood. Learn about the edible wild herbs of Colorado as well as herbs cultivated at the farm. We will practice identification, discuss herb properties, explore harvesting, and learn valuable preserving techniques including drying and oil preparation.  We will also learn how to use the wild edibles fresh by preparing a wild salad to accompany a light meal served during the event.

When: Saturday, July 16th, 2016 from 3pm to 6pm

Where: Karma Farma

$35 Slow Food Member/Karma Farm Member/InJoy Cha Community

$40 non-member

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July 16, 2016
3:00 pm - 6:00 pm