- This event has passed.
Preserve the Harvest: Cheesemaking with the Guest House
June 6, 2017 @ 6:30 pm - 8:00 pm
$35Preserve the Harvest: Cheesemaking with The Guest House
Dive into the mystery of fresh cheese making for your home! We’ll make three different kinds of fresh cheeses from raw dairy & talk about home fermentation. Come prepared to try some cheese, learn practices that are easy for a home kitchen, and build your own resource list for local dairy sourcing. Each participant will also take home some fresh cheeses for further recipe testing!
Click here to visit the FED Workshops page and sign-up to receive notifications when we release tickets and announce new workshops!
Recent Comments