Please join Slow Food Denver for a special fundraising event to support our six local delegates as they represent Denver at Terra Madre, the Slow Food International conference in Torino, Italy.
Sunday August 19, 5-8pm
Fuel Cafe
3455 Ringsby Court, Denver 80216S
Silent auction & 5-course Dinner
$100 per person, all-inclusive
FEATURING:
Chef Daniel Asher, Root Down and Linger
Chef Bob Blair, Fuel Cafe
Chef Jon Emanuel, Project Angel Heart
Chef Jeff Osaka, Twelve Restaurant
Chef Alex Seidel, Fruition Restaurant
We are delighted to have amazing representation from the Denver area and the Rocky Mountain Region on the global stage of this world meeting of food communities. Thank you for your support of this important network.
OUR 2012 DENVER TERRA MADRE DELEGATES:
Chef Bob Blair, Fuel Cafe
Ben Hecht, Slow Food Denver
Dana Miller, Grow Local Colorado
Candice Orlando, Urbiculture Farms
Laurie Schneyer, Slow Food Denver
Chef Alex Seidel, Fruition Restaurant & Farm
Terra Madre establishes a space “for those who seek to grow, raise, catch, create, distribute and promote food in ways that respect the environment, defend human dignity and protect the health of consumers” to exchange ideas and solutions. It promotes solidarity between eaters and producers, those from the city and those from the countryside, the global North and the global South. It encourages all of us to be united in an international, diverse movement rooted in many different histories, cultures, and communities. Terra Madre shows the international public that a diversity of people-powered, values-based solutions can pave the way for better food and farming around the world.